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Hi Ladies,
This is our first e-newsletter this
month. Hope you enjoy it !
Our Program ‘Summer Chill’ was really
chilling ........with salads and Mocktails. We thank both chefs chef
Ruturaj for the detailed demonstration of the recipes given
for salads and mocktails and chef Kaviraj for gracing the occasion and agreeing to give
us a recipe for our newsletter every month. Thank you, Pallavi Sharma and Bharti
Kejriwal ‘Good Home Committee’
coordinators for putting this program together for all of
us.
Speak Easy Finale on the 22nd
went off well. The students were very thrilled to receive
certificates from The Indian Ambassador, H.E Shri
Balakrishna Shetty. Special thanks to the teachers Mrs.Rekha
Utham, Mrs.Reena Joseph, Mr.T.S.Srinivasan and Mr.Rodrigo
Britto for the sincere efforts put in by them. They were
honoured with mementos presented by Shaikha Maha Abdul Aziz
Al Khalifa. Congragulations Mariam George and Parul Desai on
a job well done!
Two months are going to be slow at ILA….with
many of us not here. September, October, November and
December are going to be hectic.
Please mark your diaries for the
following dates.
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September 27th……….Ramadan
Night.
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October 27th………….Universal
Utsav, Sneha major Fund Raiser at the Diplomat Radisson.
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November 23rd………..Dandiya
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December 7th………….Workers
Welfare function.
Thanks to American Women’s Association
(AWA) for their generous donation of two split unit
airconditionors for Sneha Recreation Centre.
Our Condolences to Mrs.Manijeh Mistry on
the sad demise of her mother. May her soul rest in peace.
Happy Holidays! See you all in September.
Regards,
Annapurna Vemulapalli.
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Glimpses of 'Summer Chill' |
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Congratulations!
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 Sunanda Gaikwad and Parul Desai
for being the lucky winners of the Membership Draw Prizes sponsored by Chemmanur Jewellers
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Sneha News |
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The
last working day at Sneha was on 21st June 2007.
Sneha will reopen on 5th September 2007.
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Speak Easy Subcommittee |
The students of the Spoken English Classes
conducted by the Speak Easy Subcommittee had a joint session
on Friday, 8th June 2007, where Dr.Bela Manoj, Counselor,
Indian School, talked to the group on Stress Management.
There was a class on health issues and personality
development given by Dr. Babu Ramachandran of American
Mission Hospital on Friday, 15th June 2007.
The students were honoured with course certificates by
H.E.Balkrishna Shetty, The Indian Ambassador, who was the
chief Guest of the Day. Shaikha Maha Bint Abdul Aziz Al
Khalifa who was the Guest of Honour for the evening gave
away the mementos to the teachers thanking them for a job
well done.
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Workers
Welfare Subcommittee. |
Thanks to the wonderful response by our members who put in
so much effort in making delicious home cooked food for the
workers of Mazeal Construction Company on 15th June 2007. It
was greatly appreciated. A big Thank U goes to the ladies
who donated food.
Harsha Palan, Julie Bhatia, Kalpana Patel, Kiran Bakru,
Kiran Kohli, Manju Bhatnagar, Manorama Gupta, Meera Kamath,
Prema (ask Kiran for full name) Radhika Bondeker, Radhika
Malhotra, Rasila Sawani, Savita Tyagi, Sherin Premnath,
Shiny Koshy, Sunita Phadke, Suchita Mandhana and Toshi Deora.
For the month of July, home cooked lunch will be supplied to
75 workers from General Construction Company on Friday 20th
July 2007.
Please contact Workers Welfare Coordinators:-Suchitha
Mandana on 39409795 or Manorama Gupta on 39266461 for
further information.
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Birthday
Wishes |
Birthday Greetings to all members who were born in the
months of June, July and August.! The Managing Committee
wishes you lots of success, laughter, hope and happiness for
years to come!!!
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Recipe -
by Chef Kaviraj |
CAULIFLOWER LOLLYPOPS
[batter fried cauliflower florets,served hot for a quick and
tasty snack]
Ingredients
1 small cauliflower- approx 1 kg
3 tablespoons flour or besan
1/2 teaspoon salt
1/8 teaspoon pepper
2 tablespoons water
1 egg, slightly beaten (optional)
1 medium onion chopped
1/4 cup oil
1/2 tsp red chilli powder
1 tsp garam masala powder
1 pinch tandoori colour –optional.
Tooth picks as required.
Method-
Separate cauliflower into small florets. Bring salted water
to boil and add florets, bring to boil again, cover and cook
5 minutes. Drain, coarsely chop and set aside.
Mix flour, salt, pepper, water, and egg. Then stir in onion
and other spices along with the cauliflower.
Heat oil in large skillet, drop cauliflower mixture into the
hot oil and sauté 3 minutes on each side or until brown
Drain on paper towels when well fried and remove. Serve hot.
Chefs variations- try the same recipe with
chicken,babycorn,mushrooms,potato mixture coated on carrot
sticks.
Chef Kaviraj email- kaviraj21@hotmail.com |
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VOILA! - Monthly Newsletter of
the Indian Ladies Association, Kingdom of Bahrain.
Responsible Editor : Hon. President, Tel. 39134027 Editor :
Hon. Gen. Secretary, Tel. 39349825
Design and Layout:
www.treobiz.com Printing: PRINTECH |
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United in Harmony |
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